Everyone looks forward to long trips with friends and family. The goal of our trip is to shake up our normal routine with a bit of excitement and adventure. Some things, like first aid kits, healthy snacks, water, and sanitation supplies, should always be remembered when packing for a trip. One of the best travel companions we can’t do without is good food. Everyone must have a bag to store their belongings in when travelling with a family or a large group.
You are not alone if you find the train’s pantry foods unappealing in appearance and flavour. The food quality served by pantry cars is the number one source of complaints received by Indian Railways. Now is the time to choose the e-catering at par with the “order food in train zomato” service for meal delivery to your train seat.
20 Delicious Methi Dishes to Order on Train
If you’re looking for something new, give one of these delicious Methi recipes a shot! Methi is a spice that needs more credit for being delicious. It is useful in preparing countless dishes and is a rich source of nutrients. Methi also has a distinctly earthy, spicy flavour that can elevate any dish. Here is a collection of twenty outstanding dishes made with MethiMethi.
Methi Bhaji, or fenugreek stir-fry leaves, is a healthy and quick meal option for lunch or dinner. This dish contains nutrients like iron, calcium, and vitamins A and C, and fenugreek leaves are a natural source of fibre that can help regulate digestion. The best part about Methi bhaji is that it can be made quickly and is delicious with roti or rice.
Famous in India, Aloo Methi is a curry made with potatoes and fenugreek leaves. The curry’s distinctive flavour comes from the spices, making the dish easy to make.
The curry’s distinctive flavour comes from the spices, making the dish easy to make.
This rich and creamy dish is made with Indian cottage cheese called Methi Chaman Paneer and a spice-infused gravy. Ultimately, you get a flavorful and filling meal. Though naan is the traditional accompaniment, Methi Chaman is also delicious with rice or roti.
Everyone ought to try Methi Dal, a healthy and tasty lentil dish. One of its best features is the versatility with which it can be served. Eat it as part of a complete meal by pairing it with naan or rice, or enjoy it on its own. Add some chopped vegetables for even more flavour and nutrition.
Chicken is used in many different dishes, and this Methi Chicken recipe is a great example. If you’re looking to spice up your meal routine, give Methi Chicken a shot. This classic Indian dish gets its unique and abundant flavour from adding MethiMethi.
Methi Pulao is a delicious, aromatic rice dish with fresh fenugreek leaves, spices, and vegetables. In addition to being a popular dish in India and Pakistan, it is also the ideal weeknight dinner. The dish’s complex flavour and deliciousness belie its ease of preparation.
Fenugreek leaves, gram flour, and whole wheat flour are fried to create Methi Muthia. It’s a tasty snack or side dish paired with ketchup or chutney.
Methi Paneer Bhurji
All you cheese-eaters will enjoy this. Using fresh fenugreek leaves and Indian cottage cheese, Methi Paneer bhurji is a rich, flavorful, and delicious dish. This easy-to-follow recipe is perfect for a weeknight meal because it takes less than 30 minutes to prepare.
Methi parathas are a quick and easy way to get your daily greens without sacrificing flavour. They look difficult to make, but they’re not too difficult. To make it, you need only roll out some dough, stuff it with a mouthwatering mixture of spices, and cook some greens. Hot food topped with a generous helping of yoghurt or chutney is guaranteed well received.
When you need a satisfying snack, nothing beats Methi Mathri for its flavour and addictive quality. With one bite of Methi Mathri, you’ll start to savour a new, thick, and bursting flavour. This formula is so easy to follow that you have no excuse not to give it a shot. Ketchup or chutney complements the flavour of this tasty snack.
In this classic dish, fish is simmered in a fragrant blend of Methi leaves, ginger, garlic, and other spices. It’s easy to prepare and works well as a main dish when paired with rice or roti.
Methi puri is the perfect easy-to-prepare snack if you want something tasty. This authentic Indian dish features fried dough seasoned with Methi, chilli peppers, and turmeric spice. The result is a tasty treat that can be eaten anytime and has just a touch of heat.
Methi Garlic Naan
Garlic naan has a perfect flavour and texture and can be prepared in various ways. It’s great for sopping up curry and other sauces or as a main course with some chutney. The nutty flavour of the naan comes from whole wheat flour.
RailRestro is more than the “order food in train zomato” service when it comes to food delivery on the train. Try ordering the Methi Garlic Naan from RailRestro on your upcoming train trips.
This Indian flatbread is prepared with a simple blend of ingredients and then cooked in oil until crisp and golden brown. This tasty treat is remarkable because it can be easily adjusted to fit your tastes.
Methi Keema is a hearty and flavorful dish that will appeal to meat eaters. The dish stands out in taste and texture thanks to the mutton mince and mustard oil. The addition of spices raises the temperature slightly. Methi Keema is delicious over rice or naan, but it also stands well.
It is the perfect appetiser for any get-together. Even though regular toast tastes great, it can always be made better. So, please trust me and give this recipe a shot. The toast’s crunch and fenugreek’s mild bitterness make a winning combination.
Look no further than this recipe if you’re looking to relish something hearty and savoury. The mushrooms are cooked in a flavorful sauce made from fresh Methi leaves, ginger, and garlic.
And the best part is that it takes no time to prepare! If you’ve never tried Methi matar malai, you’re missing out. Add a touch of milk cream to the recipe and taste the difference. You can make it a full meal by adding naan bread and steamed rice to the table.
Methi Dal Rasam
This certainly is different from your everyday edibles. The dish is perfect for a cosy autumn evening meal when the skies open up and dump a little rain. Moong dal’s natural sweetness balances the soup’s mild bitterness from the Methi leaves.
This dish represents Indian cuisine, one of the world’s most unique and flavorful cuisines. The delicious blend of sugary, tangy, and hot spices is irresistible. The addition of the green Methi leaves gives the dish a beautiful hue.
The trip would be much more enjoyable with the delicious food you ate along the way. More and more people are moving towards healthy eating while travelling. Rather than buying unfresh pantry food on trains, most people prefer to use online e-catering services. There are also substantial savings by ordering bulk from online caterers, who provide healthy, nutritious fare.
It is no longer a distant dream to enjoy delicious food while travelling by train. RailRestro is Best App For Food Delivery In Train that will serve your favourite meals no matter where your journey takes you. You can “order food in train zomato” style, through the RailRestro website or by downloading the app. Munch on healthy food as you take in the stunning views outside your window!